In the worst cases, you could become dehydrated and have an imbalance of electrolytes. There may be nausea, vomiting, fever, diarrhea, stomach cramps, and pain. Infection by bacteria.īacterial gastroenteritis is an issue with the digestive system that is caused by bacteria. In some cases, diarrhea may be caused by an underlying medical condition, such as irritable bowel syndrome or Crohn’s disease. Medications, such as antibiotics, can also cause diarrhea. Other times, it may be caused by food poisoning or a bacterial infection. In some cases, it may be caused by a virus, such as the stomach flu. There are many possible causes of diarrhea. Be sure to drink plenty of fluids if you have diarrhea, and see a doctor if your symptoms last more than a few days. Juices can be a helpful way to treat diarrhea because they can replenish fluids and electrolytes, soften stool, and reduce inflammation. If you have diarrhea, it’s important to drink plenty of fluids and see a doctor if it lasts more than a few days. In severe cases, it can lead to dehydration. It’s usually caused by a virus or bacterial infection, but it can also be the result of food poisoning, a food intolerance, or medications.ĭiarrhea can be uncomfortable and may cause cramping, bloating, and nausea. In a cross sectional sample of healthy young children, excess fruit juice consumption was associated with short stature and obesity.Diarrhea is a condition that causes watery, loose stools. In clinical practice we encounter young children having excess juice consumption as a contributing factor in non-organic failure to thrive. Reports from the United States indicate that these mainly carbohydrate containing fluids contribute to unbalanced nutrition. They provide a high number of calories and may diminish the appetite. Drinks are consumed on a more or less constant basis, often by a drinking bottle. It has largely been replaced by fruit juice and squash. Here, new nutritional habits originate that go together with an increase in affluence. Ready-made products increasingly replace food prepared fully by parents. Paediatricians and other physicians are increasingly consulted not only for toddler diarrhoea but also for other health problems related to these changes. In developed countries, the diet of children, especially of infants and toddlers, has changed dramatically over the past years. The products therefore differ in the amount of dietary fibre and the amounts of indigestible monosaccharides and oligosaccharides. Cloudy juice is bottled immediately after pressing, whereas clear apple juice is industrially prepared by means of enzymatic treatment of the apple pulp to obtain a higher yield and an attractive clear product. I n a randomised trial of children with a recent diagnosis of toddler diarrhoea who were free from symptoms after dietary advice, only reintroduction of normal clear apple juice resulted in the recurrence of diarrhoea these children could tolerate cloudy apple juice. “In retrospective studies, toddler diarrhoea has been found in children consuming very low fat diets to prevent coronary artery disease, on very high fluid intake, and with high fluid osmolality. Very low fat diets and clear apple juice can contribute to diarrhea. “ Toddler Diarrhoea: more a nutritional disorder than a disease,” an article in the journal Archives of Disease in Childhood, has some very good information for parents about how fruit juice and low fat diets sometimes play a part in diarrhea. A new friend asked me if her three year old’s never formed stool were the result of his apple juice consumption…
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